In the current situation, we put even more focus on the wellbeing and comfort of our dining guests. Naturally we follow all guidelines provided by Public Health authority, and to ensure an airy and spacious environment we have limited the number of guests in our restaurant. Since the number of seats are reduced, we recommend that you book a table well in advance.
Our Weekend lunch consists of salad as a starter, with bread for accompaniments. The main course is brought to your table straight from the kitchen by your choice:
Scanian "Äggakaka" with pork & lingonberry 195:-
Whole fried plaice with browned butter, beets and lemon: 195:-
Sirloin with potato and cheese crocettes, mushroom ragu and bearnaise sauce: 245:-
Vegetarian: Canneloni au gratin with mushroom ragu and herb emulsion 195:-
We round off with something wonderfully sweet on the buffet together with the coffee.
Both the salad buffet, the sweets and the coffee are included in the price of the main course.
Alternatives for children are available.
Served on weekends 12 – 2 p.m.
Not available during the summer period.
On days when we are serving afternoon tea at Örenäs Slott, no lunch is served.
All prices are in Swedish kronor (SEK)
For more information or to make a reservation, phone: 0046 418-45 11 00
or by e-mail: restaurang@orenasslott. com